food

Pilu at Freshwater

 

View from outside:

Entrance:

Menu card:

Sardina bread:

Appetiser (Chargrilled Spanish mackerel, tomato puttanesca, chickpeas and fennel):

Main dish (Snapper, confit tomato, carasau, basil, celery and pickled onion):

Coffee with chocolate topping:

Cheese plate:

Desert:

Me (satisfied after a good meal):